Sticky Toffee Pudding
By Rift Valley Farms
Sticky toffee pudding is a classic British dessert that pairs a soft Medjool date sponge with rich, buttery toffee sauce. The dates give the cake a deep sweetness and wonderfully...
Recipes
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Spicy Pumpkin Hummus
By Rift Valley Farms (Local)
This Spicy Pumpkin Hummus combines creamy chickpeas, pumpkin purée, tahini, Palestinian extra virgin olive oil, and fiery Shatta chilli sauce for a delicious Middle Eastern twist. Perfect as a dip,...
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Crispy Feta & Olive Rolls
By Rift Valley Farms (Local)
These Crispy Feta & Olive Filo Rolls are a quick and easy Mediterranean appetiser made with creamy feta, premium Palestinian olives, and flaky filo pastry. Perfect for parties, mezze platters,...
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Creamy Spaghetti Alfredo with Sun-Dried Tomatoes
By Rift Valley Farms (Local)
This Creamy Spaghetti Alfredo with Sun-Dried Tomatoes is a quick and easy Mediterranean-inspired pasta recipe made with cream, Parmesan, and premium sun-dried tomatoes. Ready in just 20 minutes, it's the...
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Za'atar Meatballs in Tomato & Basil Sauce
By Rift Valley Farms (Local)
These Za'atar Meatballs are made with juicy minced beef, authentic Palestinian za'atar, and simmered in a rich tomato and basil sauce. This easy Middle Eastern-inspired recipe is perfect for a...
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Medjool Date & Banana Muffins
By Rift Valley Farms (Local)
These Medjool Date & Banana Muffins are naturally sweetened with ripe bananas and premium Palestinian Medjool dates. Soft, moist, and easy to make, they're the perfect homemade muffins for breakfast,...
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